Ceylon Tango Coconut (Pvt) Ltd – Sri Lanka

info@ceylontango.com | +94 719 299 580 | +94773362792

Coconut & Coconut - Based Products

Discover the pure essence of nature through our premium range of coconut and coconut-based products. Sourced from the finest Ceylon coconuts, each item reflects quality, freshness, and sustainability. From nourishing oils and creamy milk to versatile coconut flour and natural fibers, our products bring the tropical goodness of Sri Lanka to homes and industries worldwide.

Coconut Milk

Extracted from mature coconuts, our coconut milk offers a creamy and flavorful alternative to dairy milk. Available in various fat concentrations, it is widely used in Asian, Caribbean, and international cuisines.

  • Smooth texture with a rich, natural coconut taste.
  • Ideal for curries, soups, desserts, and beverages.
  • Processed under strict hygiene standards to ensure purity and freshness.

Desiccated Coconut

Our desiccated coconut is made from freshly harvested, mature coconuts that are grated and carefully dehydrated to maintain natural taste and nutritional value. We offer:

  • Fine Grade – Perfect for confectioneries, desserts, and premium bakery applications.
  • Medium Grade – Suitable for savory dishes, cereals, and snack manufacturing.

Desiccated coconut is a high-fiber, gluten-free, and non-GMO product that enhances the texture and flavor of various culinary creations. Packaged to retain freshness, it is an essential ingredient in both traditional and modern recipes.

Virgin Coconut Oil

Our premium-grade virgin coconut oil is extracted through a cold-pressing technique that preserves its natural aroma, taste, and nutrient content. Made from freshly dried coconut meat, this oil is rich in medium-chain triglycerides (MCTs), particularly lauric acid, which promotes various health benefits.

  • Unrefined, unbleached, and free from chemicals.
  • Ideal for cooking, skincare, and wellness applications.
  • Available in multiple packaging options to suit consumer and bulk requirements.

Coconut Flour

A healthy alternative to conventional flour, coconut flour is high in fiber and low in carbohydrates, making it ideal for keto, paleo, and gluten-free diets.

  • Light texture with a subtle coconut flavor.
  • Perfect for baking, thickening soups, or adding to smoothies.
  • Rich in protein and dietary fiber for a nutritious boost.

Coconut Cream

Coconut cream is a thicker, richer alternative to coconut milk, offering a velvety texture perfect for curries, desserts, and dairy-free alternatives.

  • Concentrated coconut goodness with a creamy consistency.
  • Can be diluted for use as coconut milk.
  • Naturally processed to retain purity and flavor.